Tuna Salad (not plain but simple)

1 can all white tuna in water, drained
2 heaping tablespoons “light” mayonnaise
3 ribs celery, chopped
¼ cup onion, chopped (about ¼ of one onion)
Salt
Pepper
Onion or garlic powder
Curry powder
Cayenne pepper (optional)

Drain tuna, place in a bowl and break into small pieces with a fork. Add the finely chopped onion and celery and mix together. VERY IMPORTANT STEP: Mound the mayo in the center of the tuna mix, over the mayo sprinkle salt, pepper, onion or garlic power, curry powder and cayenne. Swirl the dry ingredients into the mayonnaise and then mix everything together. If you like you can add some chopped fresh cilantro or dill or chopped dill pickle or jalapeno peppers.